Bramley's Seedling

The definitive English apple and ranks as one of the world's great culinary apples. Produces heavy crops of large green apples with red blush. It has a sharp acidic flavor that is high in Vitamin C, and a distinct appley flavour. A vigourous, scab resistant tree. Pick October, stores for up to 3 months.
 
Origin: Nottinghamshire, England, 1837 
 
Pollination: Group 3, Triploid